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Irritable bowel syndrome (IBS) is one of the most common conditions encountered by a gastroenterologist. Clinically, it can present with a multitude of symptoms including constipation, diarrhea, abdominal pain, and bloating. Postinfectious IBS (PI-IBS) is…
A diet low in fermentable oligosaccharides, disaccharides, monosaccharides, and polyols (FODMAP) ranked first among dietary recommendations for irritable bowel syndrome (IBS) symptom improvement, according to the results of a systemic review and meta-analysis published in…
The gut virome is temporally stable, can be affected by diet, and may influence host function via interactions with gut bacteria and/or altering host gene expression, according to a study in Gastroenterology. Researchers used enrichment…
Irritable bowel syndrome (IBS), a disorder of gut-brain interaction, can present with a variety of gastrointestinal (GI) and extraintestinal symptoms. Treating severe cases can be challenging and requires a multifactorial approach, according to a guide…
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